Describing the looming food crisis stemming from the war in Ukraine, David Beasley, UN World Food Programme Executive Director, warned it would be "a catastrophe on top of a catastrophe."
This report provides a close examination of global trends and the supply and demand dynamics of key commodities produced in the tropics.
Research suggests it's impossible, using current production systems, to increase the animal-based protein supply and still hit key climate targets.
This is a multi-sector movement catalyzing economic efforts to halt biodiversity loss by 2030 and live in harmony with nature.
This is a global public-private partnership dedicated to realizing sustainable rural development and optimal growth in tropical forest countries.
We're proposing an innovative alternative to simply setting aside large tracts of forests for biodiversity conservation, or intensively exploiting natural resources.
Our solution involves sustainable, traceable seaweed cultivation to utilize biomass for the production of less-carbon-intensive products.
Our system captures farm and farmer data via an easy-to-use application, to analyse and use for training purposes.
We believe that progress happens by bringing together people from all walks of life who have the drive and the influence to make a positive change.